The Menu
Menus built for your event.
We love the creativity and playfulness that comes with crafting custom menus. These are some crowd favorites — your menu will be built from scratch around your event and guests.
A note on custom menus: Every item below can be mixed, matched, modified, or replaced. We develop a menu that fits your event — bring us your food affections, dietary needs, and seasonal preferences and we'll make it happen.
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Small Plates & Appetizers
Meatloaf Slider
House meatloaf, caramelized onion, brioche bun
Fried Grits w/ Pico de Gallo & Queso
Crispy grits cake, fresh pico, warm queso drizzle
Balsamic Strawberry & Basil Flatbread
Whipped ricotta, balsamic reduction, fresh basil
Crudités
Seasonal vegetables with house-made dip
Antipasto Platter
Cured meats, marinated vegetables, assorted cheese
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Entrées
Glazed & Confused Moose Burger
Sweet glaze, crispy slaw, house sauce — our most requested dish
Meatball Mountain
Slow-simmered beef and pork meatballs, house marinara
Smoked Brisket
Low and slow, hickory smoked, fork-tender
Smoked Turkey w/ Cheddar & Avocado
Carved to order, served with sharp cheddar and fresh avocado
Utican Slider
A Central NY classic — ask us about it
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Salads & Sides
Watermelon Mojito Salad
Fresh watermelon, mint, lime, a little magic
Dinner Buffet Sides
Rotating seasonal selections — we build around your menu
See something you like? Tell us what you're thinking.
We'll put together a menu that fits your event, your guests, and your budget.
